DISCOVERY
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PolyScience®
Description：
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PolyScience®
PolyScience ® invention description to find new ways to express their creativity of the chef's cooking skills.
PolySciences core competencies in the design and manufacture of extremely precise temperature control
solutions.
This ability leads Reston Philip many years ago supports exploring the first creative video cooking sous chef.
Today, the best cook in the world rely on this technology.
PolyScience ® is the first choice for its technique of thermal cycling and many great friendships have been
developed since then.
His passion for futuristic kitchen equipment has also captured the United States's top chefs,
Like Grant Achatz of Chicago's assignment. As the impulse to chef Achatz, Philip develops Anti-Griddle ™.
In recent years added more innovative culinary tools, Philip · Preston continued commitment to new inventions,
Get cooking chefs to express their ideas more culinary ideas.
PolyScience® Sous Vide-Discovery™
to learn, spend a lot of the stress of cooking. Food can be cooked a perfect level for a longer time than usual to
allow.
more complex. Once you are familiar with basic methods, you'll find these techniques how to easily transfer from
one project to the next.
Kit applications The iPhone and iPad. Using these tools, vacuum cooking cooking methods to further develop your
skills and understanding.
